The Brie Bread Boule is a stunning appetizer that adds flavor and elegance to any table. To make this dish, a round loaf of French-style bread is hollowed out, and an 8-ounce wheel of brie cheese is placed inside. Next, Mediterranean fig jam is generously spread over the brie, followed by a layer of thinly sliced almonds. To finish, a drizzle of rich honey is added. Simply toast the boule in the oven until the cheese is melted and the bread is crispy. Once it's ready, serve it alongside fresh fruits and vegetables or an assortment of savory meats and cheeses.
Each order comes with one Brie Bread Boule in our regular sized pan for easy baking. Exact shapes and sizes of bread will vary.
Allergen Warnings: Grain Products, Dairy Products, Nut Products (Almonds)
Dietary Labels: Vegetarian